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KO Klub Cacao Gin
KSh 5,000.00 incl. VAT
Full of sweetness and richness, this creamy cacao gin leaves a luxurious and unexpected finish on the tongue
Out of stock
KO Klub
Cacao Gin
Botanicals
Juniper
Coriander
Angelica Root
Imported Orange Peel
Liquorice Root
Cacao nibs
Orris Root
Ground Nuts
Cinnamon
DISTILLER'S NOTES
Nose: Inviting aromas of juniper and coriander dance with a luscious hint of cacao, followed by
zesty orange peel notes that add brightness to the bouquet.
Palate: The first sip unveils a luxurious mouthfeel, with the richness of cacao nibs coating the
tongue. The orange peel adds a burst of sweetness, while the subtle warmth of cinnamon
provides a harmonious balance.
Finish: The finish is long and satisfying, with a spicy kick that lingers on the palate, leaving you
craving another sip
COCKTAIL
RECIPE
Ingredients
- KO Cacao-45ml
- Blue Curacao-20ml
- Hibiscus tea-20ml
- Lime Juice-20ml
- Sugar syrup-20ml
- Sparkling Water-Top up
- Garnish-Dehydrated Lime
COCKTAIL
RECIPE
Procedure
- Add all the ingredients in a shaker
- shake well and
- strain in glass with ice
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